Best Restaurants in Seville, Spain: Top 7 Places to Eat
If you’re planning a trip to Seville, you can’t let yourself miss out on the city’s incredible food scene. From sizzling tapas to hearty paellas, Seville’s restaurants let your taste buds go on an unforgettable adventure. Let’s dive into the best restaurants in seville spain that you’ll want to add to your itinerary.
1. El Rinconcillo – A Classic Since 1670
This historic bar‑restaurant is often called the oldest gastronomic spot in Seville. It’s tucked in the Santa Cruz quarter and every corner oozes history. Try the bocadillo de calamares (fried calamari sandwich) and a glass of local sherry. Reservations are a good idea, especially for dinner on weekend nights.
2. La Azotea – Fresh, Light, and Innovative
La Azotea prides itself on fresh, seasonal produce and innovative twists on Andalusian staples. The menu is a mix of classic tapas and contemporary dishes like chicken with almond and orange. The minimalist décor creates a relaxed vibe that pairs perfectly with their homemade sangria. Bring your appetite and a sense of culinary adventure.
3. Abantal – Fine Dining with a Michelin Touch
If you’re after a more upscale experience, Abantal has earned a Michelin star for good reason. Chef Javier Izquierdo serves refined Andalusian dishes with a modern flair. Their tasting menu is a journey through flavors – expect something like sea bass with saffron and orange or rabbit with rosemary. Book in advance for their dinner service or try their lunch menu for a lighter bite.
4. El Pintonero – Family‑Run & Flavorful
El Pintonero is known for its warm hospitality and incredibly tasty huevos a la flamenca (flaming eggs). It’s a small, family‑run place, so expect a cozy atmosphere and a menu that changes with the season. Their caldo de ave (chicken broth) is perfect after a day exploring the city’s bustling streets.
5. Bodeguita Romero – The Go‑to Tapas Spot
No list would be complete without mentioning Bodeguita Romero. Located near Plaza de España, this spot is ideal for a short lunch or a midnight snack. Their jamón ibérico and pisto (Spanish ratatouille) are crowd‑pleasers. The open‑air terrace is a great place to chat with fellow foodies under the Andalusian sky.
6. Eslava – Trendy Yet Traditional
Eslava offers a modern twist on classic tapas, served in a relaxed, industrial‑style setting. The marmita de jamón (ham mini‑soup) and patatas bravas are must‑tries. They also serve creative dessert options that blend sweetness with an unexpected punch. It’s a favorite with locals and visitors alike.
7. Mojado – Street Food with a Twist
Mojado is a hidden gem where you’ll find a true street‑food vibe. The menu is simple but brilliant – think tortilla straight from the skillet, gazpacho in a crispy tortilla, and croquetas packed with flavor. It’s quick, tasty, and inexpensive, making it perfect after a day of sightseeing.
Going Beyond Restaurants: Tapas Bars You Can’t Miss
If you’re looking to hop from one tapas bar to another, we’ve got the inside scoop on the top-rated tapas bars in seville spain. Make sure to include these in your foodie itinerary:
- Casa Morales – Famous for its tapas cubano and an atmosphere that’s almost 100% authentic.
- La Taberna – Known for creative pairings like cheese with quince jam.
- Bar Alfalfa – A small, rustic spot where the chefs improvise based on what’s fresh.
A tapas crawl turns eating into an adventure and an excellent way to mingle with locals. Don’t skip the chorizo al vino (chorizo in wine) – it will become your new favorite!
Pro Tips for Dining in Seville
- Timing is Everything – Seville’s lunch hour (12–2 pm) is when the city’s eateries are buzzing. For dinner, expect tables to fill in by 9 pm. Arrive early if booking a special dinner.
- Reservation Culture – While some places are walk‑in, others, especially the fine‑dining joints, will want a reservation. Call ahead or book online if you can.
- Local Wines Matter – Opt for Garnacha or Mencía when pairing tapas. A glass of local sherry (fino or manzanilla) is perfect for a midday sip.
- Tip Your Way Thoughtfully – Although tipping is not mandatory, a 5–10% addition for excellent service is appreciated in Spain, especially in high‑end restaurants.
- Explore Nightlife – Many tapas bars close early but reopen for late‑night bites. Seville is vibrant after dark, and a midnight snack can be the highlight of your evening.
Final Word & Your Booking Link
Seville’s gastronomy is more than just a meal; it’s an experience that will keep you craving for more. From historic eateries to modern culinary havens, the city offers a spectrum of flavors that are sure to delight both locals and travelers alike. Ready to taste your way through Seville? Grab a reservation at the best restaurants in seville spain and enjoy a culinary journey you’ll never forget.
The city of Seville is ready to show you how to eat like a local, one tapas at a time. Enjoy your stay and savor every bite!
